Dad's Bachelor Food

Easy recipes that I remember my dad making a lot when I was a kid. Featuring Egg Noodles.
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Kielbasa & Noodles

1 pkg Kelbasa, sliced into 1/2 in diagonal segments
1 pkg egg noodles
1 can cream of chicken condensed soup
1 green pepper, chopped
1/2 onion, chopped

Boil egg noodles in salted water until cooked. Drain.

Meanwhile, in a little bit of olive oil, sautee onion and green pepper until softened. Add kielbasa and condensed soup until heated through.

Add drained noodles to condensed soup mix.

Done.

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Tuna Noodle Casserole

1/2 pkg egg noodles
2 cans tuna
2 cans cream of mushroom OR cream of celery condensed soup
Frozen peas (full or half package, depends on your preference)
1 1/2 cups Grated parmesan cheese, divided
1/2 cup bread crumbs

Preheat oven to 350F.
Boil egg noodles in salted water until cooked. Drain.

Put the noodles in a 9x13 baking dish. Plop in your tuna and condensed soup. Sprinkle in 1/2 of the parmesan and the frozen peas. Mix it all together. Top with remaining parmesan and bread crumbs.

Bake at 350F for 30 min. (until heated through and top layer of noodles are getting crisp at the edges.)

Done.